David Alan, "Tipsy Texan: Spirits and Cocktails from the Lone Star State"
English | ISBN: 1449424201 | 2013 | 208 pages | AZW3 | 12 MB
English | ISBN: 1449424201 | 2013 | 208 pages | AZW3 | 12 MB
A Texas bartending authority takes you on a tipsy tour of the best cocktails, bars, and distilleries of the Lone Star state.
“David Alan is the epitome of Oscar Wilde’s good advice: ‘Be yourself; everyone else is already taken.’ You can’t get more ‘yourself’ than David, known far and wide for his unique, creative, and delightful Tipsy Texan handcrafted cocktails. And now, thanks to his truly delicious book, we can all mix up our own tastes of David’s Texas—from Austin loquats to Hill Country peaches, blended with the state’s finest artisan liquors. Cheers!”
—Jim Hightower, author, nationally syndicated columnist, radio commentator, and editor of the Hightower Lowdown
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