Ready to Order (Student Book)

Review:
Summary: For culinary and catering employees with little English…
Rating: 4
This is the only suitable textbook on the market for ESL students working in Hospitality and it's well produced and thoughtfully structured, with good workbook and tape and other ancillary materials. On the other hand, it's not quite suitable for all American-based employees since some of the language is British-use and it's rather Eurocentric. On balance it's a very useful text.